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Food Stories: A Cultural & Culinary Journey

Food Stories: A Cultural & Culinary Journey

Join chefs from Pizitz Food Hall as they discuss their culinary journeys and the experiences that shaped their palettes and inspired their passions. Sample "off menu" selections created expecially for the evening. REV Birmingham's Deon Gordon moderates the discussion. $20 Admission.

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  • Date: October 1, 2017 ( 2017-10-01 18:00:00 2017-10-01 20:00:00 America/Chicago Food Stories: A Cultural & Culinary Journey Join chefs from Pizitz Food Hall as they discuss their culinary journeys and the experiences that shaped their palettes and inspired their passions. Sample "off menu" selections created expecially for the evening. REV Birmingham's Deon Gordon moderates the discussion. $20 Admission. 2100 Park Place Birmingham, AL 35203 )
  • Time: 6:00 PM - 8:00 PM
  • Location: 2100 Park Place
    Birmingham, AL 35203